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Sweet, sour and spicy corn
June 16, 2016
A yummy, sumptuous, yet healthy snack, yes that’s sweet corn. Whether you make it spicy or sweet, it is delectable enough to statisfy your taste buds as a morning brunch or be it an evening snack. This grain is rich in dietary fibre and protein. Besides, it also contains a healthy dose of several Vitamins like Vitamin A, Vitamin C and iron. Sweet corn is also loaded with antioxidants that help you boost your vision.
- Prep: 5 mins
- Yields: 1 Bowl
Directions
1In a heating pan add 1 teaspoon of olive oil and a cup of sweet corn grain.
2Stir fry the corn
3Add about a teaspoon of lemon juice. Add salt and red chilli powder to taste. Serve hot.